food
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vancouver
4 hrs of sleep & still functioning...
6:23 pm
It’s been a year since I last visited Kingyo Izakaya on Denman Street.

Pressed Mackerel Sushi - seared marinated mackerel pressed sushi with special mustard mixed soy based sauce & green onion-ginger paste oil.

Close up

The spread!& Kingyo is one of my favourite lunch spots in town.

Deep fried fresh corn - with soy-butter

Stone-grilled kakuni bibimbap - stewed tender pork belly “kakuni”,takana pickles, green onion and konbu tsukudani on “hitomebore” rice in a sizzling stone bowl.

The mixed Stone-Grilled Kakuni Bibimbap

Sockeye salmon carpaccio - sliced sockeye salmon topped with salmon caviar (Ikura Roe), onions, garlic chips, green onion. Served with pesto sauce & soy based dressing

The Pressed mackerel


The complimentary frozen grapes that comes at the end of your meal

The Interior
3 comments
Love this restaurant! :)
ReplyDeleteI love this restaurant! :)
ReplyDeletehttp://blog.sina.com.tw/daiyun
@kkfromCanada Same! One of my favourite lunch spots in Vancouver.
ReplyDelete